Salads &
Sandwiches
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Salads
Add Chicken Breast $7 or Shrimp $8 to any salad - Dressings: Honey Mustard, Blue Cheese, Ranch, Thousand island, Balsamic vinaigrette or Caesar - Extra Dressings .80
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Finnegans House Salad
12.50Chopped iceberg, red cabbage, carrots, cucumber, red onion, shredded cheddar cheese, tomatoes & croutons
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Blue Cheese Iceberg Wedge
13.50Served with tomatoes, crumbled blue cheese, bacon bits, candied crushed walnuts and drizzled with blue cheese dressing
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Roasted Beet & Goat Cheese Salad
14.50Roasted Beets and panko breaded fried goat cheese over Arcadian green mix with tomato cucumber and onions with raspberry dressing
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Caesar Salad
12.50Crispy Romaine tossed with Caesar dressing topped with croutons & grated Parmesan cheese
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Small House or Caesar Salad
6.25
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Sandwiches
All sandwiches served with hand cut, homemade fries - Substitute salad, vegetables, slaw, or onion rings to any sandwich or entree add 2.95
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Veggie Stack
16.50Grilled portobello, red pepper, red onion, tomato with pesto and pepper jack cheese on a hoagie roll
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Angus Burger
16.50Half pound choice USDA Angus beef served with lettuce, tomato, red onion & pickle
Add cheese, bacon, mushrooms, sautéed onions or fried egg. (1.50 each) -
Dublin Dip
17.50Thinly sliced rib-eye steak with melted Swiss cheese served on a hoagie roll with au jus
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Corned Beef Sandwich
16.50Sliced Corned beef on rye bread with cole slaw, mustard and pickle
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Beer Battered Cod Sandwich
16.50Ale battered fried fish served on a hoagie roll with lettuce, tomato, red onion & tartar sauce
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Grilled Chicken Club
16.50Served on a Kaiser roll with bacon, pepper jack cheese, lettuce, tomato and onion
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BLT
15.50Bacon, lettuce and tomato on your choice of bread with a side of mayo and pickle
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Tuna Salad Wrap
15.50Served with lettuce, tomato and onion
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