St Patrick's Day Special Menu

St. Patrick's Day Special Menu

Served March 12 -17th

CORNED BEEF & CABBAGE
Sliced corned beef over a bed of green cabbage surrounded by red potatoes with side of parsley cream sauce

FISH n’ CHIPS
A house specialty, ale battered fried cod served with homemade fries & tartar sauce

SHEPHERDS PIE
Slow simmered ground beef with onions, peas & carrots topped with savory mashed potatoes then baked to golden brown

CORNED BEEF SANDWICH
Sliced corned beef on rye bread with mustard & pickle with homemade fries

BANGERS N’ MASH
Irish pork sausages over a bed of mashed potatoes smothered with sautéed onions & gravy

IRISH SODA BREAD

DESSERT
Lemon Mascarpone
Baileys Cheesecake
Bread Pudding
Chocolate Decadence Cake